Oh YUM! All the goodness of a s'more,
folded into a rice crispy treat!
What you need:
1 bag + 3 additional cups mini marshmallows
1 stick of butter
9 cups crispy rice cereal
9 cups crispy rice cereal
5 cups Golden Grahams (don't buy generic on this one,
I find they actually taste generic!)
3/4 cup semi-sweet chocolate chips
1/2 tsp sea salt
buttered 9x13 pan
In a large stock melt, over medium heat, melt the butter
and the marshmallows (reserving 1 cup of the marshmallows
for a bit later) stir in the sea salt. Once melted add the 2 types
of cereal. Once cereal is coated, fold in the reserved cup of
marshmallows and the semi-sweet chocolate chips.
Press the mixture into a buttered 9x13 pan
(I butter the back of a spatula to press)
Yum Yum Yum! I made these for the made up
holiday 'National S'mores Day'! We were so
excited to celebrate, with these tasty treats!
I mean you could basically call these breakfast bars!
Enjoy!
